NEW ZEALAND – AUTUMN COLOURS & CULINARY PHOTOGRAPHY WORKSHOP 13 – 22 April 2026

Capture - Learn & Inspire

Experience New Zealand’s South Island in all its autumn glory on this 10-day / 9-night boutique photography journey. With only six participants, this workshop is designed to give you exceptional access to two award-winning photographers, John Armytage and Craig Williams, who will guide you every step of the way. Whether you’re picking up your first camera or refining your professional portfolio, you’ll benefit from tailored instruction, on-location coaching, and time for thoughtful image critique. This trip is all about slowing down, connecting with the landscape, and elevating your craft.

What Sets This Tour Apart:

  • Highly personalised guidance in composition, lighting, and creative technique

  • Intimate group size (maximum 6 guests) for a boutique experience

  • Expert planning to ensure you’re in the right place at the right time for stunning autumn light

  • Exclusive participant discounts on, NiSi Filters & Leofoto & Summit Creative - Please let us know what you are interested in.

Explore New Zealand’s Autumn Colours

From the golden poplars of Arrowtown to the deep blues of Lake Tekapo and the breathtaking grandeur of Milford Sound, every stop on this itinerary has been hand-picked to showcase the South Island’s legendary beauty. We’ll photograph pristine lakes, dramatic mountains, charming towns, and lush gardens — all while making space to discover spontaneous moments along the way.

Potential photography highlights include:

  • The Botanical Gardens – ideal for creative macro and colour studies

  • Hooker Lake & Tasman Glacier – towering peaks reflected in glacial waters

  • The Church of the Good Shepherd – a South Island icon

  • Lindis Pass & Clay Cliffs – striking geological contrasts

  • Arrowtown – world-renowned for its vibrant autumn foliage

  • Queenstown Gardens & Gondola Lookout – sweeping alpine views

  • Milford Sound & Te Anau Jetty – moody fjords and serene lakefronts

  • Plus other gems: Lake Wanaka, Lake Dunstan, Glenorchy, Cromwell, and more

Workshop Details:

  • Dates: 13–22 April 2026

  • Duration: 10 days / 9 nights

  • Group Size: Maximum 6 (minimum 4)

  • Fitness Level: Easy – relaxed pace, suitable for all ages

  • Price: $6,690 AUD (Focus Plus: $6,490 AUD)

  • Deposit: $1,000 AUD (refundable up to 30 days prior or if your spot is filled)

  • Balance Due: 1 March 2026

Share the Experience

This workshop is not just about photography; it’s a celebration of culture, food, and connection. Breakfasts and dinners will be enjoyed at hand-selected restaurants and cafés that reflect New Zealand’s celebrated culinary scene. Evenings are a chance to relax, review images, and trade stories with fellow photographers while soaking up the warm hospitality the South Island is famous for.

What’s Included:

  • 9 nights of 4-star twin-share accommodation (Christchurch, Lake Tekapo, Mount Cook, Queenstown, Te Anau)

  • All transport in a comfortable Air Conditioned 12-seater bus

  • On-location tuition and optional critique sessions

  • In-depth local knowledge and expert itinerary planning

Not Included:

  • Meals, insurance, and international/domestic flights

Travel Plan:
Begin your journey Flying into Christchurch on 13 April (arrive by 2:00 pm).
Conclude Flying out of Queenstown on 22 April (depart after 10:00 am; we’ll aim to be at the airport by 11:30 am).

📧 Reserve your space early — this boutique workshop is limited to just six participants.

Please Email John your interest in this workshop

© John Armytage Photography | www.johnarmytagephotography.com.au

John Armytage Photography reserves the right to adjust locations and schedule based on weather and conditions.

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New England – Landscape Photography & Culinary Experience Workshop 30th April - 3rd May 2026